Carbohydrate Counts

Northwood Pre-School Center, Snack Menus, October 16 - October 20

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and school recipes and may vary due to product substitutions and/or recipe variations. If you or your child have a medical condition, please check the manufacturer label before consuming any food at school.
Monday Oct 16 Serving Size Fiber Carbohydrates

Vanilla Yogurt

0.25 cups

0 grams

8 grams

Chilled Peaches

0.5 cups

2 grams

15 grams

Tuesday Oct 17 Serving Size Fiber Carbohydrates

Tortilla Chips

1 ozportion

1 gram

18 grams

Southwest Ranch Dressing

2 Tbsp

0 grams

7 grams

Grape Juice

1 each

0 grams

18 grams

Thursday Oct 19 Serving Size Fiber Carbohydrates

Homemade Strawberry Cupcakes

1 each

2 grams

33 grams

Chilled Pears

0.5 cups

2 grams

16 grams

1% Low-fat Milk

1 each

0 grams

11 grams

Friday Oct 20 Serving Size Fiber Carbohydrates

Fresh Broccoli Florets

0.5 cups

2 grams

5 grams

Light Ranch Dressing

1 Tbsp

0 grams

3 grams

Apple Juice

1 each

0 grams

14 grams